Soft vanilla caramel, made with fresh whipping cream, butter, and Madagascar Vanilla is slowly cooked in copper kettles and topped with Mediterranean Sea Salt.
Fair Trade Certified/Certified Organic
3.5 oz …
Fresh strawberries and Champagne infused into a cream truffle. A little fizz of Champagne in each bite.
3.5 oz bar…
Buttercream frosting truffle paired with creamy milk chocolate and natural sprinkles.